Mini Cranberry Brie Bites

Highlighted under: Seasonal & Festive

Elevate your holiday gatherings with these delightful Mini Cranberry Brie Bites that combine creamy brie and tart cranberry in a flaky pastry shell. Perfect as a festive appetizer or a charming finger food for any occasion, these bites are quick to prepare and sure to impress your guests.

Emily

Created by

Emily

Last updated on 2025-11-25T06:30:28.581Z

Mini Cranberry Brie Bites are the perfect blend of flavor and elegance. The buttery pastry paired with the rich, creamy brie and the tangy cranberry creates an unforgettable taste experience that will leave your guests raving.

Perfect for Any Occasion

Mini Cranberry Brie Bites are versatile and perfect for various occasions, from holiday parties to casual gatherings. Their elegant presentation and burst of flavor make them the ideal appetizer. Whether you're hosting a festive Christmas dinner or a cozy New Year's Eve celebration, these bites will complement your menu beautifully. The rich, creamy brie pairs perfectly with the tartness of cranberry sauce, ensuring your guests will keep coming back for more.

These bites are not only delicious but also incredibly easy to prepare. With just a few simple ingredients and minimal prep time, you can whip these up in no time. They are an excellent choice for busy hosts who want to impress without spending hours in the kitchen. Reducing stress during entertaining is essential, and these simple yet sophisticated treats check all the right boxes.

A Flavorful Twist on Classic Ingredients

The combination of brie cheese and cranberry sauce is a match made in culinary heaven. The soft, buttery texture of the brie contrasts beautifully with the sweet and tangy notes of cranberry. This remarkable flavor pairing is more than just a tasty treat; it embodies the essence of the holiday season. Guests will be delighted by the unique twist on traditional flavor profiles they might expect.

Additionally, the use of puff pastry elevates the overall experience. Puff pastry's flaky, buttery layers create an irresistible crunch that enhances each bite. The warm, melty brie pooled with cranberry sauce creates a harmony of textures and flavors that your guests will rave about long after the gathering has ended. A simple recipe transforms ordinary ingredients into a gourmet experience, allowing every host to shine.

Customize Your Bites

One of the most exciting aspects of Mini Cranberry Brie Bites is their adaptability. Feel free to explore different flavor combinations by swapping out the cranberry sauce for other toppings such as fig jam, caramelized onions, or even a sweet apple chutney. Each variation brings a new profile to the dish, giving you the freedom to cater to various tastes and preferences.

Experimentation with garnishes can also elevate the presentation. While fresh thyme adds a lovely touch, consider adding a sprinkle of crushed walnuts for a delightful crunch or a drizzle of balsamic reduction for an extra kick. Such creative liberties can transform these bites into a personalized dish that represents your culinary style.

Ingredients

For the Bites

  • 1 package of puff pastry sheets
  • 8 oz brie cheese, cut into small pieces
  • 1 cup cranberry sauce
  • 1 egg, beaten (for egg wash)
  • Fresh thyme for garnish (optional)

Make sure to use high-quality ingredients for the best flavor!

Instructions

Preheat the Oven

Preheat your oven to 375°F (190°C).

Prepare the Pastry

Roll out the puff pastry sheets and cut them into squares large enough to fit in a mini muffin tin.

Assemble the Bites

Place the pastry squares into the mini muffin tin, add a piece of brie and a spoonful of cranberry sauce on top.

Bake

Brush the edges with the beaten egg and bake for 20 minutes or until golden brown.

Garnish and Serve

Remove from oven, let cool slightly, and garnish with fresh thyme if desired.

Serve warm and enjoy your delicious Mini Cranberry Brie Bites!

Storing and Reheating

If you have leftovers of these delectable Mini Cranberry Brie Bites, storing them properly is crucial for maintaining their deliciousness. Place them in an airtight container and refrigerate for up to 3 days. When you're ready to serve them again, reheat them in the oven at 350°F (175°C) for about 10 minutes to restore their flaky texture and melty interior.

Avoid microwaving the bites as this can lead to a soggy texture. For best results, enjoy them fresh out of the oven, but if you do need to store them, reheating in the oven will keep them as delightful as when they were first made.

Pairing Suggestions

Pairing these Mini Cranberry Brie Bites with the right beverages can enhance your overall experience dramatically. A crisp white wine such as Sauvignon Blanc or a fruity Rosé makes for refreshing companions, cutting through the richness of the brie while complementing the tart cranberry flavor. If you prefer cocktails, consider a sparkling cider or a light, gin-based drink that accentuates the seasonal flavors.

For non-alcoholic options, serve them alongside a festive cranberry mocktail or herbal iced tea. The right beverage pairing can create a harmonious atmosphere at your gathering, making your Mini Cranberry Brie Bites an unforgettable treat.

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Questions About Recipes

→ Can I make these in advance?

Yes, you can prepare the bites and freeze them before baking. Just add a few extra minutes to the baking time if baking from frozen.

Mini Cranberry Brie Bites

Elevate your holiday gatherings with these delightful Mini Cranberry Brie Bites that combine creamy brie and tart cranberry in a flaky pastry shell. Perfect as a festive appetizer or a charming finger food for any occasion, these bites are quick to prepare and sure to impress your guests.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Emily

Recipe Type: Seasonal & Festive

Skill Level: Beginner

Final Quantity: 24 bites

What You'll Need

For the Bites

  1. 1 package of puff pastry sheets
  2. 8 oz brie cheese, cut into small pieces
  3. 1 cup cranberry sauce
  4. 1 egg, beaten (for egg wash)
  5. Fresh thyme for garnish (optional)

How-To Steps

Step 01

Preheat your oven to 375°F (190°C).

Step 02

Roll out the puff pastry sheets and cut them into squares large enough to fit in a mini muffin tin.

Step 03

Place the pastry squares into the mini muffin tin, add a piece of brie and a spoonful of cranberry sauce on top.

Step 04

Brush the edges with the beaten egg and bake for 20 minutes or until golden brown.

Step 05

Remove from oven, let cool slightly, and garnish with fresh thyme if desired.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 10g
  • Carbohydrates: 15g
  • Protein: 3g