Rich & Creamy Peanut Butter Pie

Highlighted under: Sweet Recipes

Satisfy your sweet tooth with this decadent Rich & Creamy Peanut Butter Pie. Featuring a luscious peanut butter filling, a buttery graham cracker crust, and a smooth layer of whipped cream, this dessert is the ultimate treat for peanut butter lovers. Perfect for gatherings or a special occasion, this pie will have everyone coming back for seconds and thirds!

Emily

Created by

Emily

Last updated on 2025-12-01T04:19:18.430Z

This Rich & Creamy Peanut Butter Pie is a timeless dessert that takes only a few simple ingredients and elevates them into something truly special. The rich peanut buttery flavor combined with the creamy texture makes this pie irresistible!

The Perfect Dessert for Any Occasion

Rich & Creamy Peanut Butter Pie is the ideal dessert for a variety of occasions, from birthday parties to holiday gatherings. Its indulgent flavors and luscious texture are sure to impress your guests and satisfy even the most discerning sweet tooth. Whether you're serving it at a casual family dinner or a sophisticated celebration, this pie adds a touch of elegance that everyone will appreciate.

What sets this pie apart is its balance of richness and lightness. The buttery graham cracker crust provides a delightful crunch, while the peanut butter filling is creamy and smooth. Topped with fresh whipped cream, this dessert is visually appealing and makes a stunning centerpiece on any dessert table.

Easy to Make with Simple Ingredients

One of the best things about this peanut butter pie is how easy it is to prepare. With just a handful of simple ingredients, you can create a dessert that tastes luxurious and decadent. The recipe requires no baking, making it a perfect option for those warm summer days when you want to avoid turning on the oven.

With key components such as creamy peanut butter, whipped cream, and graham cracker crumbs, you'll likely have most of the ingredients on hand. This simplicity allows you to whip up this delicious pie at a moment's notice, making it a go-to recipe for spontaneous get-togethers or last-minute events.

A Treat for Peanut Butter Lovers

If you or someone you know is a peanut butter enthusiast, this pie will be a dream come true. The rich peanut butter filling is not only velvety and satisfying but also packs a flavor punch that will have every peanut butter fan swooning. Each slice offers a perfect balance of sweetness, making it an irresistible choice for dessert lovers.

To elevate the peanut butter flavor even further, consider using a high-quality, natural peanut butter. This can enhance the taste and offer a more wholesome experience. Add in the optional chocolate shavings on top for a delightful combination of chocolate and peanut butter, truly a match made in dessert heaven.

Ingredients

For the Crust

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 1/4 cup sugar

For the Filling

  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract

For the Topping

  • 1 cup whipped cream
  • Chocolate shavings (optional)

Mix all ingredients thoroughly to ensure a consistent flavor.

Instructions

Make the Crust

In a mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of a pie dish to form the crust.

Prepare the Filling

In another bowl, mix together the peanut butter, powdered sugar, and vanilla extract until smooth. In a separate bowl, whip the heavy cream until stiff peaks form. Carefully fold the whipped cream into the peanut butter mixture.

Assemble the Pie

Pour the peanut butter filling into the crust and smooth the top. Refrigerate for at least 4 hours or until firm.

Add Topping and Serve

Before serving, top the pie with whipped cream and sprinkle with chocolate shavings if desired. Slice and enjoy!

Make sure to keep the pie refrigerated until serving for the best texture!

Storing Your Peanut Butter Pie

To ensure that your Rich & Creamy Peanut Butter Pie stays fresh and tasty, store it in the refrigerator. Cover it loosely with plastic wrap or aluminum foil to prevent the pie from absorbing any odors. The pie is best enjoyed within a few days of making it, although it can last up to a week in the fridge without losing its delicious flavor.

If you have leftovers, it can also be frozen for later enjoyment. Slice the pie into individual pieces, wrap them in plastic wrap, and place them in an airtight container before freezing. When you're ready to indulge, simply thaw the slices in the refrigerator overnight.

Serving Suggestions

When it comes to serving the Rich & Creamy Peanut Butter Pie, presentation is key. Consider garnishing each slice with a swirl of additional whipped cream and a sprinkle of crushed peanuts for added texture and visual appeal. A drizzle of chocolate or caramel sauce can also enhance the flavor and make your dessert even more decadent.

For a refreshing twist, serve your pie alongside a scoop of vanilla ice cream. The combination of creamy peanut butter and cold ice cream creates a delightful contrast that is sure to be a hit. Your guests will love the extra touch, and it makes for an even more satisfying dessert experience.

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Questions About Recipes

→ Can I use crunchy peanut butter instead?

Yes, crunchy peanut butter can add a nice texture to the filling!

→ How long can this pie be stored?

The pie can be stored in the refrigerator for up to 5 days.

Rich & Creamy Peanut Butter Pie

Satisfy your sweet tooth with this decadent Rich & Creamy Peanut Butter Pie. Featuring a luscious peanut butter filling, a buttery graham cracker crust, and a smooth layer of whipped cream, this dessert is the ultimate treat for peanut butter lovers. Perfect for gatherings or a special occasion, this pie will have everyone coming back for seconds and thirds!

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time4 hours 20 minutes

Created by: Emily

Recipe Type: Sweet Recipes

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

For the Crust

  1. 1 1/2 cups graham cracker crumbs
  2. 1/2 cup melted butter
  3. 1/4 cup sugar

For the Filling

  1. 1 cup creamy peanut butter
  2. 1 cup powdered sugar
  3. 1 cup heavy whipping cream
  4. 1 teaspoon vanilla extract

For the Topping

  1. 1 cup whipped cream
  2. Chocolate shavings (optional)

How-To Steps

Step 01

In a mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of a pie dish to form the crust.

Step 02

In another bowl, mix together the peanut butter, powdered sugar, and vanilla extract until smooth. In a separate bowl, whip the heavy cream until stiff peaks form. Carefully fold the whipped cream into the peanut butter mixture.

Step 03

Pour the peanut butter filling into the crust and smooth the top. Refrigerate for at least 4 hours or until firm.

Step 04

Before serving, top the pie with whipped cream and sprinkle with chocolate shavings if desired. Slice and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 350
  • Fat: 22g
  • Carbohydrates: 30g
  • Protein: 6g