Cranberry and Brie Crostini

Name: Cranberry and Brie Crostini
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24 crostini
Ingredients: 1 baguette, sliced; Olive oil, for brushing; 8 oz Brie cheese, sliced; 1 cup cranberry sauce

Highlighted under: Seasonal & Festive

Transform your gatherings with these delicious Cranberry and Brie Crostini. This simple yet elegant appetizer features creamy Brie cheese topped with sweet and tart cranberry sauce, all served on a crispy crostini. Perfect for holiday parties or cozy get-togethers, these charming bites are sure to impress your guests and satisfy their taste buds.

Created by

Emily

Last updated on 2025-11-25T06:30:24.424Z

The perfect appetizer for any occasion, these Cranberry and Brie Crostini combine the rich, creamy flavor of Brie with the bright sweetness of cranberry sauce.

The Perfect Addition to Your Holiday Table

Cranberry and Brie Crostini are a delightful combination of flavors that add a touch of elegance to any holiday gathering. The creamy Brie melts slightly over the warm crostini, creating a rich and satisfying bite. The tartness of the cranberry sauce perfectly balances the savory cheese, making it an ideal appetizer that guests will love. Each bite is a gourmet experience, sure to impress even the most discerning palate.

These crostini not only tantalize the taste buds but also introduce a stunning visual appeal to your table. The vibrant red of the cranberry sauce against the creamy white cheese and golden crostini makes for an eye-catching presentation. Add a sprinkle of fresh herbs like rosemary or thyme to elevate the look further, enhancing your serving platter with an inviting aroma that draws everyone to the appetizer table.

Easy to Prepare and Customize

One of the best things about Cranberry and Brie Crostini is their simplicity. With just a few ingredients and minimal prep time, you can whip up these delicious bites quickly. This recipe makes a great starter for those busy holiday evenings or last-minute gatherings where time is of the essence. A little advance preparation can ensure you have a delightful appetizer ready to impress your guests without the stress.

Not only are they easy to make, but they are also highly customizable! Feel free to experiment with different toppings. A drizzle of honey for sweetness or a sprinkle of chopped nuts for added crunch can take these crostini to the next level. You might also consider using different cheeses, such as goat cheese or feta, paired with seasonal fruits or different sauces to create a personalized twist that suits your taste.

Ingredients

Gather your ingredients:

Crostini Ingredients

1 baguette, sliced
Olive oil, for brushing
8 oz Brie cheese, sliced
1 cup cranberry sauce

These ingredients will come together to create a delicious appetizer.

Instructions

Follow these simple steps to make your crostini:

Prepare the Crostini

Preheat your oven to 350°F (175°C). Arrange the baguette slices on a baking sheet and brush them lightly with olive oil. Bake for 10 minutes or until golden and crisp.

Assemble the Crostini

Once the crostini are out of the oven, let them cool slightly. Top each slice with a slice of Brie cheese and a spoonful of cranberry sauce.

Serve immediately and enjoy your delicious appetizer!

Serving Suggestions

These Cranberry and Brie Crostini can be served warm or at room temperature, making them versatile for any occasion. Pair them with a selection of wines or cocktails to create a full tasting experience. A crisp white wine complements the tartness of the cranberry, while a light sparkling wine adds a festive touch. Don’t forget to include a cheese board alongside the crostini, showcasing an assortment of cheeses, nuts, and fruits for a complete appetizer spread.

For an elevated presentation, consider garnishing the crostini with microgreens or edible flowers. This small touch can elevate the entire dish, making it look even more gourmet. These bites are perfect for holiday parties, weddings, or any social gathering where you want to impress without sacrificing ease.

Storage and Reheating Tips

If you happen to have leftovers, store the components separately to maintain their freshness. Keep the baked crostini in an airtight container at room temperature for up to two days. The cranberry sauce and sliced Brie should be refrigerated and consumed within a week for optimal flavor and quality. This separation helps preserve the texture of the crostini, ensuring they remain crispy upon reheating.

When you’re ready to enjoy leftovers, reheat the crostini in the oven at a low temperature, about 300°F (150°C), for 5 to 7 minutes. This will help refresh their crispiness without overcooking. Top with Brie and cranberry sauce just before serving for a warm, melty delight that tastes like it was just made.

Questions About Recipes

→ Can I make these crostini ahead of time?

Yes, you can prepare the crostini and toppings ahead of time and assemble them just before serving.