Italian Sausage Tortellini Soup

Name: Italian Sausage Tortellini Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound Italian sausage, casings removed; 1 onion, diced; 3 cloves garlic, minced; 4 cups chicken broth; 1 can (14.5 oz) diced tomatoes; 1 teaspoon Italian seasoning; 1 package (9 oz) cheese tortellini; 2 cups fresh spinach; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: World Recipes

Enjoy a warm and hearty Italian Sausage Tortellini Soup that is perfect for any occasion.

Created by

Emily

Last updated on 2025-12-06T16:36:58.111Z

This Italian Sausage Tortellini Soup is a comforting dish that brings warmth and flavor to your table. With its rich broth and tender tortellini, it's a favorite for family dinners and gatherings.

        Why You'll Love This Recipe
        Rich Italian flavors that warm the soul
Hearty and filling, perfect for chilly evenings
Quick and easy to prepare for a weeknight meal

      

A Comforting Classic

Italian Sausage Tortellini Soup is a delightful dish that brings the warmth of Italian cuisine right to your kitchen. With its rich flavors and hearty ingredients, this soup becomes an instant favorite for anyone who tries it. The combination of savory sausage, tender tortellini, and vibrant spinach creates a delightful medley that is satisfying and nutritious.

This soup is more than just a meal; it's an experience. Each spoonful is a reminder of cozy family dinners and cherished moments shared over food. Whether you're serving it for a casual weeknight dinner or at a gathering with friends, this soup is sure to impress.

Perfect for Any Season

While Italian Sausage Tortellini Soup shines during the colder months, its appeal stretches year-round. The comforting, warm broth is just as enjoyable on a cool spring evening as it is in the heart of winter. Plus, it’s a fantastic way to use fresh, seasonal ingredients, making it versatile for any time of the year.

This soup is not only a delight for the taste buds but also a boost for your mood. The aroma of simmering sausage and garlic fills your kitchen, inviting everyone to gather around the table. It’s a dish that fosters connection and conversation, making it a staple for any occasion.

Tips for Customization

One of the best aspects of this Italian Sausage Tortellini Soup is its adaptability. Feel free to swap out the sausage for a leaner option, or try turkey or chicken sausage for a lighter variation. You can also experiment with different types of tortellini, such as spinach or mushroom, to enhance the flavor profile.

For those looking to incorporate more vegetables, consider adding diced carrots, zucchini, or bell peppers. These additions not only boost nutrition but also add a lovely array of colors to your soup, making it even more visually appealing.

Ingredients

Soup Ingredients

1 tablespoon olive oil
1 pound Italian sausage, casings removed
1 onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 can (14.5 oz) diced tomatoes
1 teaspoon Italian seasoning
1 package (9 oz) cheese tortellini
2 cups fresh spinach
Salt and pepper to taste
Grated Parmesan cheese for serving

Combine all ingredients for a delicious meal!

Instructions

Cook the Sausage

In a large pot, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it apart with a spoon as it cooks, about 5-7 minutes.

Add Aromatics

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Simmer the Soup

Pour in the chicken broth and diced tomatoes, and stir in the Italian seasoning. Bring to a simmer and let cook for 10 minutes.

Add Tortellini and Spinach

Stir in the tortellini and cook according to package instructions, usually about 5 minutes. Add the fresh spinach and cook until wilted.

Season and Serve

Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese.

Enjoy your delicious soup!

Storing and Reheating

Italian Sausage Tortellini Soup can be stored in an airtight container in the refrigerator for up to three days. To maximize the freshness of the ingredients, it's best to store the tortellini separately if possible. This prevents them from becoming overly soft during storage.

When you're ready to enjoy leftovers, simply reheat the soup on the stove over medium heat until warmed through. If the soup appears too thick, add a splash of chicken broth or water to reach your desired consistency.

Pairing Suggestions

To elevate your dining experience, consider pairing this soup with a simple side salad or some crusty bread. A light arugula salad dressed with lemon vinaigrette offers a refreshing contrast to the richness of the soup.

For a more indulgent option, serve it alongside garlic bread or cheesy breadsticks. These companions not only complement the flavors of the soup but also enhance the overall meal with additional textures and tastes.

Questions About Recipes

→ Can I use frozen tortellini?

Yes, you can use frozen tortellini; just cook it according to package instructions in the soup.

→ What can I substitute for Italian sausage?

You can use ground turkey or chicken for a lighter option, or make it vegetarian with plant-based sausage.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, this soup can be frozen. Just make sure to leave out the tortellini and add it fresh when reheating.