Easy Thanksgiving Pie

Name: Easy Thanksgiving Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8.0
Ingredients: 1 pre-made pie crust; 1 cup creamy peanut butter; 1 cup powdered sugar; 1 cup heavy cream; 1 cup chocolate chips; 1 tsp vanilla extract

Highlighted under: Sweet Recipes

Delight your family and friends this holiday season with our Easy Thanksgiving Pie, a creamy and decadent dessert that's perfect for your Thanksgiving feast. This simple yet delicious pie combines the rich flavors of peanut butter and chocolate, creating a mouthwatering treat that will have everyone coming back for seconds. With minimal ingredients and a quick preparation time, it's the go-to dessert for a stress-free Thanksgiving celebration.

Created by

Emily

Last updated on 2025-12-01T04:19:19.065Z

This Easy Thanksgiving Pie is not just a dessert; it's a delightful experience. Every bite is a combination of smooth peanut butter and rich chocolate, making it a favorite among friends and family.

A Perfect Holiday Treat

The holiday season is a time for gathering with loved ones, sharing laughter, and of course, enjoying delicious food. Our Easy Thanksgiving Pie is the quintessential dessert that embodies the spirit of Thanksgiving. Its creamy peanut butter and rich chocolate create a harmonious balance that tantalizes the taste buds. This pie promises to be a conversation starter, with guests marveling at how something so simple can taste so decadent.

Not only is this pie a delight for the palate, but it also embodies the essence of the holidays—comfort and joy. The blend of flavors is reminiscent of classic combinations found in many cherished family recipes, yet it remains distinct and innovative enough to feel fresh. Try it out this Thanksgiving, and it just might become a new favorite.

Easy to Make, Easy to Enjoy

One of the best aspects of our Easy Thanksgiving Pie is its simplicity. With only a handful of ingredients and a quick preparation time, it's perfect for both novice bakers and seasoned pros. You won’t need any complicated techniques or obscure ingredients; just gather your supplies and you're ready to go. This makes it an ideal choice when you're juggling various dishes for your Thanksgiving feast.

Moreover, the pie can be prepared in advance, allowing you to focus on enjoying your time with family and friends instead of being stuck in the kitchen. With this recipe, you can have a delicious, crowd-pleasing dessert ready to impress without the last-minute stress that often accompanies holiday cooking.

Customizing Your Pie

While we love this pie just as it is, one of the joys of baking is the ability to customize recipes to suit your preferences. You can experiment by adding different toppings such as crushed nuts, caramel drizzle, or even a sprinkle of sea salt to enhance the flavors further. Each variation allows you to put your stamp on this classic dessert.

Additionally, if you're looking for a slightly healthier twist, consider using natural peanut butter or reducing the amount of sugar. It’s all about making the pie your own while still keeping it delicious and enjoyable for everyone. Let your creativity shine this holiday season!

Ingredients

For the Pie

1 pre-made pie crust
1 cup creamy peanut butter
1 cup powdered sugar
1 cup heavy cream
1 cup chocolate chips
1 tsp vanilla extract

Gather all the ingredients before you start for a smoother cooking process.

Preparation Steps

Prepare the Pie Base

Preheat your oven according to the pie crust instructions and fill your pie crust with parchment paper and weights. Bake until golden brown, about 10-15 minutes.

Make the Filling

In a mixing bowl, combine peanut butter, powdered sugar, and vanilla extract until smooth. In a separate bowl, whip heavy cream until stiff peaks form and gently fold into the peanut butter mixture.

Assemble the Pie

Pour the filling into the cooled pie crust and smooth the top. Melt the chocolate chips and drizzle over the filling. Chill for at least 2 hours before serving.

Once chilled, your Easy Thanksgiving Pie is ready to be enjoyed!

Tips for Perfecting Your Pie

To ensure your pie turns out perfectly every time, make sure to use room temperature ingredients, particularly the peanut butter and cream. This helps create a smooth filling without lumps. If you find your filling is too thick, a splash of milk can help to achieve the desired consistency, making it easier to spread into the crust.

Another crucial step is to let your pie chill thoroughly before serving. This waiting period not only firms up the filling but also enhances the flavors as they meld together. Patience is key; allow at least two hours for chilling, though overnight is best for achieving that rich, creamy texture.

Serving Suggestions

When it comes to serving your Easy Thanksgiving Pie, presentation is just as important as taste. Consider garnishing each slice with a dollop of whipped cream or a sprinkle of chopped peanuts for added texture. You can also pair it with a scoop of vanilla ice cream for a delightful contrast of flavors and temperatures.

For those who prefer a decadent finish, drizzle with additional melted chocolate or a homemade chocolate sauce right before serving. These small touches elevate your dessert, making it not only delicious but also visually stunning. Your friends and family will be impressed and eager to dig in!

Questions About Recipes

→ Can I make this pie ahead of time?

Yes! This pie can be made a day in advance and stored in the refrigerator.